Our Shakeology pudding will take you back — back to lazy afternoons, after-school cartoons, and pudding snack cups.
But we gave this pudding recipe the ultimate glow-up by adding Café Latte Shakeology, avocado, banana, and cinnamon.
With just a handful of ingredients and some chill time, you’ve got a powerhouse pudding that’s packed with superfood nutrition!
Don’t have Shakeology yet? Talk to your Team Beachbody Coach or get a bag (or two!) here.
Café Latte Shakeology Pudding
Servings 2 servings
1 scoop Café Latte Shakeology1 large banana, cut into chunks½ medium ripe avocado½ cup / 120 ml unsweetened almond milk½ tsp. ground cinnamon
Place Shakeology, banana, avocado, almond milk, and cinnamon in blender; cover. Blend until smooth. (If too thick, add additional almond milk.)
Pour into 2 dessert cups; refrigerate for at least 1 hour, or until set. Store refrigerated in an airtight container for up to 24 hours.
The Nutrition Facts box below provides estimated nutritional information for this recipe.*
*Total Sugars 12 g, Added Sugars 5 g
Serving: 1serving | Calories: 242kcal | Carbohydrates: 30g | Protein: 12g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 121mg | Fiber: 8g | Sugar: 12g
2B Mindset Plate It!
Add 1⁄2 cup plain Greek yogurt and top with 1⁄2 large banana, sliced, to make a complete breakfast.
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